250gr.
Kala namak, translates as black salt and it’s a special type of mineral salt.
Volcanic unrefined salt with a distinctive strong flavour and an aroma of eggs
with high sulphur content as well as other minerals. Despite its name, it’s
more a reddish-grey due to its mineral and iron content.
Thanks to the lower sodium content, it’s even
suitable for high pressure or generally for those who want to reduce their salt
intake.
It has a beneficial effect on digestion - it
helps regarding problems with flatulence, heartburn and supports the formation
of gastric juices. It dissolves mucus, so it’s advisable to consume it if you
have a cold.
